Mushroom Quickie(Not sure what the dish was actually called)
Button mushroom: 200 grams, she used them whole though I halved them
Tomato roundels: I love tomatoes and used two large ones, slice them into thin roundels
Olive Oil: 2 tbsps
Mixed herbs: 1 tbsp( I used Oregano and then some Roopak Oregano seasoning with carway seeds)
In an oven proof flat dish layer the mushrooms, then arrange the tomato roundels, sprinkle the mixed herbs and drizzle with Olive oil( be a little generous with the olive oil else the mushrooms will tend to shrivel). Bake/Grill for about 15/20 minutes.
Variations: Could add green peas and/or baby corn. Could also add some finely chopped garlic though that might overpower the wonderful combination of olive oil and herbs. Maybe par-boiled baby potatoes, shallots....mmmmm! next time. The options are never ending. All they need is a creative mind and an experimentative palate.
Thank God It is Friday Tomorrow. Really looking forward to the weekend and to some more good food! Till then Happy Cooking!